Will van Ingen is a food business professional with a specialization in natural food processing, produce and retail distribution across North America. His extensive experience spans from building successful food businesses from the ground up to turning around industrial and distribution-level operations. This breadth of experience has equiped Will with deep insights and a strong commitment to focusing on sustainability. He is now leveraging the best AI technology to reduce food waste and ensure a sustainable future for the industry.
Andrew Casias has spent the last 8 years helping with fortune 100 organizations maximize efficiency across food related processes. He is incredibly passionate about eliminating food insecurity by reducing food waste. He has specialized his career in complex AI models. He is now excited to bring to market the most advanced in its class - demand forecasting technology and help build a more sustainable food future.
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